Lentil Cake With Spinach & Pea 92 g
Lentil Cake With Spinach & Pea 92 g
POPPED NON FRIED!
GLUTEN FREE
SOURCE OF FIBRE
VEGAN
PRESERVATIVE AND ADDITIVE FREE
11g PROTEIN per PACK
Store in a cool and dry place, protected from sunlight.
| Product value | Amount |
|---|---|
| Energy | 366kcal |
| Fat | 1,6g |
| Of Which Saturates | 0,9g |
| Carbohydrate | 74g |
| Of Which Sugars | 0g |
| Fibre | 4,5g |
| Protein | 12g |
| Salt | 1,2g |
| Potassium | 428mg |
| Phosphorus | 138mg |
| Iron | 10mg |
Ingredients: Lentil micropellet (60%) [lentil flour, rice flour, corn starch, salt]. Spinach & pea micropellet (40%) [pea flour, rice flour, corn starch, spinach powder].
May contain traces of Sasame.
Allergen: For allergens, see ingredients in bold.
LENTIL
CAKE
SPINACH
&
PEA
LENTIL
CAKE
SPINACH
&
PEA
LENTIL
CAKE
SPINACH
&
PEA
LENTIL
CAKE
SPINACH
&
PEA
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